The Guardian contacted Harris and Hayes for our expert take on the Biscoff trend, which was then picked up by The Week. Read more…
Lisa Harris and Alex Hayes are food and drink consultants specialising in innovation and insights.
Lisa Harris and Alex Hayes are food and drink consultants specialising in innovation and insights.
All tagged The Guardian
The Guardian contacted Harris and Hayes for our expert take on the Biscoff trend, which was then picked up by The Week. Read more…
The Guardian contacted us for comment on the news that egg pots now outsell crisps in Tesco’s meal deals. We were asked what we thought this trend meant for wider on-the-go food consumption, and whether crisps were on the way out. Find out more…